Our products are gluten free, soy free, and avoid the top 8 allergens, so everyone can be included and enjoy together.
Our products are vegan as part of our pledge to not participate in environmental degradation, or human or animal detriment.
We use all natural ingredients, guaranteeing that what you are eating is of the purest quality, without the additives.
"It was stunning, simply delicious! The chocolate is to die for too."
"...vegan, soy and gluten free - and SO GOOD!! I don't normally chose gluten free products so I'm comparing this to a "regular" cake and I can tell you that this was totally yummy. Great texture and good frosting too. What a treat!"
"Delicious!! You can keep them in the freezer for weeks and they’re still so good."
"Lorraine's Cakes are delicious, and they're made and sold locally by a grandmother and grandson team."
"Five years ago, Tyler Cote was diagnosed with celiac disease and shortly after, he went vegan, too... But after a couple cake-less birthdays, Cote’s grandmother Lorraine Gallagher surprised him with a gluten-free, soy-free, vegan cake. 'Everyone loved it and couldn’t tell the difference from gluten-containing cakes,' Cote said."
When Grandma Lorraine made a cake for her grandson Tyler, she brought him the world of desserts he thought was long lost...