Gluten free, soy free, vegan, and delicious!
Great taste that everyone can enjoy together!
Our products are gluten free, soy free, and avoid the top 8 allergens, so everyone can be included and enjoy together.
Our products are vegan as part of our pledge to not participate in environmental degradation, or human or animal detriment.
We use all natural ingredients, guaranteeing that what you are eating is of the purest quality, without the additives.
The only “nut” we use is coconut. Botanically, coconut is a tropical fruit, and absent from most nut allergies. Free of all true nuts, our facility has no risk of contamination.
While kept great in the fridge, our cakes will last 6 to 12 months in an average freezer. They can be refrozen, as well!
Made with the love and determination of a grandmother for her grandson with dietary health issues. The flavor speaks for itself, with no one left out. Thank you grandma!
"It was stunning, simply delicious! The chocolate is to die for too."
"...vegan, soy and gluten free - and SO GOOD!! I don't normally chose gluten free products so I'm comparing this to a "regular" cake and I can tell you that this was totally yummy. Great texture and good frosting too. What a treat!"
"Delicious!! You can keep them in the freezer for weeks and they’re still so good."
Our delicious, signature vegan and gluten-free recipe, in four classic flavors. Made to be enjoyed together!Explore Flavors
Individual blasts of cake and frosting, from the same signature recipes. Moist and flavorful delights!Explore Flavors
Founded by a loving grandmother and her grandson learning to work with his new health issues.
When Grandma Lorraine made a cake for her grandson Tyler, she brought him the world of desserts he thought was long lost...